Our Stories

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Together, communities build back with resilience

Kuventhini Josep Jeyaraj is a graduate teacher at the Komari Tamil Methodist School in southeastern Sri Lanka. She grew up in Komari, and when a disaster struck when she was a child, her family and her neighbors took shelter in schools—often overwhelming the buildings’ facilities and causing seriousmore

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Improving paddy production through adaptation technology

Paddy is the staple food crop in Sri Lanka. It is also a major employment avenue in rural areas. Sri Lanka, aims to increase the present annual paddy production of 3.1 million tons to about 4.5 million tons by 2020. Increased cost of imported wheat flour has prompted Sri Lanka to look at the possibimore

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